Experience a unique journey into the world of wine with the historic Triantafyllopoulos family, who founded the Ktima Akrani winery in 2004. Located inland, at the foot of the mountain dominating northern Kos, it offers a wonderful holistic escape among Greek aromas and flavors.
It’s an excellent alternative for an aperitif, a light lunch, or a wine tasting session, all in a bucolic setting with attentive and knowledgeable staff to help you fully enjoy this extraordinary local enogastronomic experience.
You can choose from various options during the tour, each capable of satisfying even the most discerning palates. Portions are served in 150 ml glasses, accompanied by some local product tastings.
| Day | Time |
|---|---|
| Monday | 9 am -18 pm |
| Tuesday | 9 am -18 pm |
| Wednsday | 9 am -18 pm |
| Thursday | 9 am -18 pm |
| Friday | 9 am -18 pm |
| Saturday | 9 am -18 pm |
This is a unique experience, especially since the island has not long been dedicated to Bacchus’s nectar, yet it has managed to produce wines that are becoming popular beyond the small Kos.
A mix of flavors, scents, and aromas recalls the territory cultivated with ancient Greek grape varieties, revived by skilled winemakers who have successfully transformed the grapes into an excellent drink of the gods.
You can taste various types of wine, from robust reds to velvety rosés and fragrant whites, all accompanied by local products to enhance their qualities.
A beautiful tour of the underground cellars to understand what lies behind the labels offered by the Triantafyllopoulos vineyard.
€ 3 per person
To facilitate the understanding of the winery’s enological identity, the winemaker will offer 4 wines, each 50 ml, paired with local delicacies to introduce you to the region’s products and enhance the nectar’s taste.
You can choose from the following options:
Anigma: Explosive on the nose with a crisp acidity balanced by alcohol and an aromatic aftertaste. This tasting includes:
Ktima Akrani Regional Expressions Malagousia
Ktima Akrani Red
Merlot Sirah Cabernet Sauvignon
Triantafyllopoulos Vineyards Depnos Cabernet Sauvignon Syrah
Triantafyllopoulos Vineyard Heos 2019 semi-sweet rose
Cost: € 12 per person
Enoma: Elegance and finesse meet structure and creaminess with oak nuances. This tasting includes:
Ktima Akrani Regional Expressions 2020 Assyrtiko
Ktima Akrani Rosé Tempranillo Mouverde Grenache
Ktima Akrani Red Merlot Cabernet Sauvignon Syrah
Ktima Akrani Naturally Sweet 2019 Moscato Sauvignon Blanc
Cost: € 15 per person
Karpima: Fleshy structure with soft and velvety tannins. This tasting includes:
Ktima Akrani Regional Expressions 2020 Assyrtiko
Ktima Akrani Single Vineyard Miniera Rosé Sauvignon Blanc Cabernet Sauvignon
Ktima Akrani Single Vineyard Grenache
Ktima Akrani Single Vineyard Miniera Merlot
Cost: € 17 per person
Eco: A vertical tasting of 4 Syrah vintages. This tasting includes:
Ktima Akrani Single Vineyard Miniera 2018 Syrah
Triantafyllopoulos Vineyards Syrah 2017
Triantafyllopoulos Vineyards Syrah 2016
Triantafyllopoulos Vineyards Syrah 2015
Cost: € 20 per person
Additionally, you can request a Personal Sommelier to accompany you during the tasting, providing more information on the winemaking approach, the diversity of terroirs, and the varieties of native grapes.
Cost: € 5 per perso
A combination to deepen your gastronomic knowledge of Kos and to enhance the wines’ flavors. An expert will propose a range of cheeses paired with three different labels of Ktima Akrani wines for an explosion of flavors in your mouth.
Cost: € 24 per person
A plate of local delicacies with a 150 ml glass of wine to choose from:
Ktima Akrani Regional Expressions Malagousia
Ktima Akrani Rosé
Ktima Akrani Red
Cost: € 15 per person (booking required at least 24 hours in advance)
What’s summer without a barbecue? Take the opportunity to delight yourself with wines from the local production that will only enhance the food. This option includes two 150 ml glasses of wine per person, chosen from:
Ktima Akrani White 2020
Athiri Chardonnay Moscato
Triantafyllopoulos Vineyards Rosé 2019 Grenache Syrah
Triantafyllopoulos Vineyards Dikeos 2019 Merlot Cabernet Sauvignon Syrah The meal includes homemade traditional cake, a variety of cheeses, seasonal Greek salad, stuffed vine leaves, handmade breadsticks, grilled fish or meat as per your preference, and ends with desserts and fresh fruit.
Cost: € 35 per person (minimum group of 10 people and advance booking required)
The wine cellar can satisfy any taste and includes the following nectars:
White Dry
Ktima Akrani White Athiri|Chardonnay|Muscat: € 5
Ktima Akrani Regional Expressions 2020 Assyrtiko: € 6
Rosé Dry
Ktima Akrani Rosé Tempranillo|Mouverde|Grenache: € 5
Ktima Akrani Single Vineyard Miniera Rosé Sauvignon Blanc Cabernet Sauvignon: € 5.50
Red Dry
Ktima Akrani Red Merlot|Cabernet Sauvignon|Syrah: € 5
Triantafyllopoulos Vineyards Depnos Cabernet Sauvignon|Syrah: € 4.50
Ktima Akrani Single Block M Grenache Rouge: € 6
Ktima Akrani Single Vineyard Miniera Merlot: € 6
Triantafyllopoulos Vineyards 2016 Syrah: € 6.50
Ktima Akrani Single Vineyard Miniera 2018 Syrah: € 6.50
Dessert Wines
Triantafyllopoulos Vineyards Heos 2019 semi-sweet rosé: € 4.50
Ktima Akrani Naturally Sweet White: € 8.50
